Why You’ll Love This Recipe

This Mandarin Orange Salad is a versatile and crowd-pleasing dish. It’s incredibly easy to make and requires just a few simple ingredients that come together beautifully. The sweetness of mandarin oranges, paired with the crunch of mixed greens and a tangy dressing, creates a balanced, refreshing salad. It’s light yet satisfying, making it perfect for warmer days or as a complement to a heavier meal. Plus, the colors are as appealing as the taste, adding a festive touch to any table.

Mandarin Orange Salad

Ingredients

1 can of mandarin oranges, drained
4 cups of mixed salad greens (spinach, arugula, or your choice)
1/2 red onion, thinly sliced
1/4 cup sliced almonds (or walnuts)
1/2 cup feta cheese (optional)
1/4 cup olive oil
2 tablespoons balsamic vinegar
1 tablespoon honey
Salt and pepper to taste

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

In a large bowl, combine the salad greens, red onion, and mandarin oranges.
If desired, add feta cheese and sliced almonds (or walnuts).
In a separate bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper until well combined.
Drizzle the dressing over the salad and toss gently to combine.
Serve immediately and enjoy the bright, refreshing flavors!

Servings and Timing

Servings: 4
Prep time: 10 minutes
Total time: 10 minutes

Variations

Add grilled chicken or shrimp to turn this into a main course salad.
Use goat cheese or blue cheese instead of feta for a different flavor profile.
Swap the almonds for sunflower seeds or pumpkin seeds for a nut-free version.
Add some avocado for extra creaminess.
For an extra sweet touch, include a few slices of strawberries or apples.

Storage/Reheating

This salad is best enjoyed fresh, as the dressing may cause the greens to wilt over time. If you have leftovers, store the components separately. Keep the dressing in a small container and store the salad mix in an airtight container. When ready to eat, toss them together for the best results.

The salad itself doesn’t require reheating but should be enjoyed within 1-2 days of preparation for optimal freshness.

FAQs

Can I make Mandarin Orange Salad ahead of time?

It’s best to prepare the salad fresh, but you can prep the ingredients and store them separately in the fridge. Add the dressing just before serving to keep the greens crisp.

What other fruits can I add to Mandarin Orange Salad?

You can add fruits like strawberries, blueberries, or apples for a burst of color and sweetness.

Is Mandarin Orange Salad healthy?

Yes, this salad is light and packed with vitamins and fiber from the fresh greens and fruit, making it a healthy option.

Can I use fresh mandarin oranges instead of canned?

Yes, fresh mandarin oranges are a great alternative. Just peel and segment them before adding to the salad.

Can I make this salad vegan?

Yes! Simply omit the feta cheese or use a plant-based cheese, and make sure the dressing is dairy-free.

How can I make the dressing for Mandarin Orange Salad tangier?

If you prefer a tangier dressing, add more balsamic vinegar or a splash of lemon juice to taste.

Can I use a different type of nut for the salad?

Absolutely! Walnuts, pecans, or even cashews work great in this salad. You can also leave them out if you prefer a nut-free version.

Is this salad gluten-free?

Yes, this salad is naturally gluten-free as long as the dressing ingredients are gluten-free.

How can I make the salad sweeter?

To increase the sweetness, you can add a little more honey or sprinkle some sugar over the salad before tossing.

Can I serve this salad at a barbecue or picnic?

Yes, this salad is perfect for gatherings. However, keep the dressing separate until serving to prevent the salad from wilting.

Conclusion

Mandarin Orange Salad is a simple yet flavorful dish that adds a burst of freshness to any meal. Its balance of sweet and tangy flavors, combined with crunchy textures, makes it a go-to salad for any occasion. Easy to customize and always crowd-pleasing, this salad will quickly become a favorite in your recipe collection.