Why You’ll Love This Recipe

If you’re a fan of warm, comforting desserts, Lazy Man’s Pie Peach Cobbler is a dream come true. It’s quick, requiring minimal prep time, yet it offers the delightful flavors of a classic peach cobbler. The simplicity of this recipe, paired with the rich taste of fresh or canned peaches, makes it an ideal choice when you’re craving something sweet without spending hours in the kitchen. The light, buttery crust gives it a crisp, melt-in-your-mouth texture that perfectly complements the tender peaches underneath.

Lazy Man’s Pie Peach Cobbler

Ingredients

  • 1 can (29 oz) sliced peaches in syrup

  • 1 cup all-purpose flour

  • 1 cup sugar

  • 1 tsp baking powder

  • 1/2 tsp salt

  • 1/2 cup unsalted butter (melted)

  • 1/2 cup milk

  • 1 tsp vanilla extract

  • 1/2 tsp cinnamon (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Preheat your oven to 375°F (190°C).

  2. Drain the canned peaches and place them at the bottom of a greased 9×9-inch baking dish.

  3. In a separate bowl, mix together the flour, sugar, baking powder, salt, and cinnamon (if using).

  4. Stir in the melted butter, milk, and vanilla extract into the dry ingredients until just combined. The batter will be thick.

  5. Spoon the batter over the peaches, spreading it as evenly as possible.

  6. Bake for 40-45 minutes or until the crust is golden brown and a toothpick inserted into the center comes out clean.

  7. Let it cool for a few minutes before serving.

Servings and timing

  • Servings: 6-8

  • Preparation time: 10 minutes

  • Cooking time: 40-45 minutes

  • Total time: 50-55 minutes

Variations

  • Frozen Peaches: If fresh peaches aren’t available, use frozen peaches. Just make sure to thaw and drain them before using.

  • Spices: Add a pinch of nutmeg or allspice for extra depth of flavor.

  • Fruit Mix: Combine peaches with other fruits like blueberries, strawberries, or raspberries for a mixed berry cobbler twist.

  • Crumble Topping: For added texture, sprinkle a crumble topping of oats, brown sugar, and butter over the batter before baking.

Storage/reheating

  • Storage: Store leftover cobbler in an airtight container in the refrigerator for up to 3 days.

  • Reheating: Reheat individual servings in the microwave for 30-45 seconds or warm the entire dish in the oven at 350°F (175°C) for 10-15 minutes until heated through.

FAQs

Can I use fresh peaches instead of canned?

Yes, fresh peaches can be used. Simply peel, slice, and remove the pits. You may need to add a little extra sugar if the peaches are not as sweet as canned ones.

Can I make Lazy Man’s Pie Peach Cobbler ahead of time?

Yes, you can prepare the cobbler a day ahead and refrigerate it. Simply reheat before serving.

Can I use a different type of fruit?

Absolutely! You can substitute peaches with other fruits like apples, blueberries, or cherries, or even combine them for a mixed-fruit cobbler.

Can I make this recipe gluten-free?

Yes, use a gluten-free flour blend instead of regular all-purpose flour to make this recipe gluten-free.

How do I make the cobbler crust more crispy?

For a crispier crust, try adding a little extra butter on top of the batter before baking. This will help create a golden, crunchy topping.

Is there a way to make the cobbler less sweet?

If you prefer a less sweet cobbler, reduce the sugar to 3/4 cup or substitute with a natural sweetener like honey or maple syrup.

Can I use evaporated milk instead of regular milk?

Yes, evaporated milk can be used in place of regular milk, which will give the cobbler a richer flavor.

Can I freeze the cobbler?

Yes, you can freeze the cobbler before baking. Wrap it tightly in plastic wrap and foil and store it in the freezer for up to 3 months. Bake from frozen, adding extra time to the baking process.

Can I add a crumble topping to this cobbler?

Yes, for extra texture, sprinkle a simple crumble topping made of butter, flour, and sugar over the batter before baking.

What is the best way to serve Lazy Man’s Pie Peach Cobbler?

Lazy Man’s Pie Peach Cobbler is delicious on its own, but it pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence.

Conclusion

Lazy Man’s Pie Peach Cobbler is the epitome of comfort food in dessert form. It’s a simple recipe with big flavor, offering the perfect balance of juicy peaches and a buttery, crisp crust. Whether you make it for a weeknight treat or a special occasion, this dessert is sure to be a crowd-pleaser. With its versatility and ease, you can enjoy this peach cobbler anytime you’re in the mood for a sweet, homemade dessert without any fuss.

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Lazy Man’s Pie Peach Cobbler

Lazy Man’s Pie Peach Cobbler


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  • Author: Amina
  • Total Time: 50-55 minutes
  • Yield: 6-8 servings
  • Diet: Vegetarian

Description

Lazy Man’s Pie Peach Cobbler is a simple yet indulgent dessert that combines the sweetness of peaches with a buttery, golden-brown crust. Perfect for those who crave a homemade treat without the effort of a complicated recipe.


Ingredients

1 can (29 oz) sliced peaches in syrup

1 cup all-purpose flour

1 cup sugar

1 tsp baking powder

1/2 tsp salt

1/2 cup unsalted butter (melted)

1/2 cup milk

1 tsp vanilla extract

1/2 tsp cinnamon (optional)


Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Drain the canned peaches and place them at the bottom of a greased 9×9-inch baking dish.
  3. In a separate bowl, mix together the flour, sugar, baking powder, salt, and cinnamon (if using).
  4. Stir in the melted butter, milk, and vanilla extract into the dry ingredients until just combined. The batter will be thick.
  5. Spoon the batter over the peaches, spreading it as evenly as possible.
  6. Bake for 40-45 minutes or until the crust is golden brown and a toothpick inserted into the center comes out clean.
  7. Let it cool for a few minutes before serving.

Notes

  1. Frozen Peaches: If fresh peaches aren’t available, use frozen peaches. Just make sure to thaw and drain them before using.
  2. Spices: Add a pinch of nutmeg or allspice for extra depth of flavor.
  3. Fruit Mix: Combine peaches with other fruits like blueberries, strawberries, or raspberries for a mixed berry cobbler twist.
  4. Crumble Topping: For added texture, sprinkle a crumble topping of oats, brown sugar, and butter over the batter before baking.
  5. Storage: Store leftover cobbler in an airtight container in the refrigerator for up to 3 days.
  6. Reheating: Reheat individual servings in the microwave for 30-45 seconds or warm the entire dish in the oven at 350°F (175°C) for 10-15 minutes until heated through.
  • Prep Time: 10 minutes
  • Cook Time: 40-45 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 30g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 35mg

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