Name: One-Pot Hot Dog Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 6 hot dogs, sliced into bite-sized pieces; 12 oz pasta (elbow macaroni, penne, or rotini); 1 small onion, diced; 3 cloves garlic, minced; 2 tbsp tomato paste; 1 can (14.5 oz) diced tomatoes or 1 1/2 cups tomato sauce; 3 cups chicken broth or water; 1 cup milk or heavy cream; 2 tbsp olive oil or butter; 1 tsp paprika; 1 tsp dried oregano or Italian seasoning; 1 cup shredded cheddar cheese or mozzarella; Salt and pepper to taste; Fresh parsley or green onions, chopped (optional garnish)

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Why You’ll Love This Recipe

This recipe is the perfect combination of comfort, convenience, and flavor. With pantry staples and simple ingredients, it’s a great go-to for busy weeknights or when you’re low on groceries. The creamy tomato base pairs surprisingly well with the smoky hot dogs, and everything cooks together in one pot—no draining required.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Hot dogs, sliced into bite-sized pieces
Pasta (elbow macaroni, penne, or rotini work best)
Onion, diced
Garlic, minced
Tomato paste
Diced tomatoes or tomato sauce
Chicken broth or water
Milk or heavy cream
Olive oil or butter
Paprika
Dried oregano or Italian seasoning
Shredded cheddar cheese or mozzarella
Salt and pepper to taste
Fresh parsley or green onions for garnish (optional)

Directions

In a large pot or deep skillet, heat olive oil or butter over medium heat. Add diced onion and sauté until soft.
Add garlic and cook for 30 seconds until fragrant.
Stir in sliced hot dogs and cook for 2–3 minutes until lightly browned.
Add tomato paste, diced tomatoes or tomato sauce, broth, milk, paprika, and dried herbs. Stir to combine.
Add uncooked pasta and bring the mixture to a simmer.
Cover and cook for 10–12 minutes, stirring occasionally, until the pasta is tender and the liquid has mostly absorbed.
Stir in shredded cheese until melted and creamy.
Taste and adjust salt and pepper as needed.
Garnish with parsley or green onions before serving, if desired.

Servings and timing

This recipe makes about 4 servings.
Preparation time: 10 minutes
Cooking time: 20 minutes
Total time: 30 minutes

Variations

Use turkey or chicken hot dogs for a lighter option.
Add frozen peas, corn, or diced bell peppers for extra veggies.
Make it spicy with a pinch of chili powder or red pepper flakes.
Swap cheddar for Velveeta, American cheese, or a Mexican blend.
Use whole wheat or gluten-free pasta if desired.

Storage/Reheating

Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat in the microwave or on the stovetop with a splash of milk or water to bring the sauce back to a creamy consistency. This dish is not ideal for freezing due to the dairy content, which may separate upon reheating.

FAQs

Can I use any type of hot dog?

Yes, use your favorite brand or variety—beef, turkey, chicken, or even plant-based.

Do I need to cook the pasta separately?

No, the pasta cooks directly in the sauce, which adds flavor and saves time.

Can I make this without cheese?

Yes, you can skip the cheese or use a dairy-free alternative.

What pasta works best for this recipe?

Short pastas like macaroni, rotini, or penne work best as they cook evenly and hold the sauce well.

Can I make it vegetarian?

Yes, use plant-based hot dogs and vegetable broth instead of chicken broth.

How do I thicken the sauce?

If the sauce is too thin, simmer uncovered for a few extra minutes until it thickens.

Can I make it creamy without using cream?

Yes, use whole milk or a bit of cream cheese for a creamy texture without heavy cream.

Is this recipe kid-friendly?

Absolutely. The simple ingredients and cheesy tomato flavor make it a hit with kids.

Can I add other proteins?

Yes, you can mix in cooked ground beef, sausage, or shredded chicken for a protein boost.

What can I serve with it?

It’s a full meal on its own, but a simple green salad or garlic bread pairs nicely.

Conclusion

One-Pot Hot Dog Pasta is a quick, comforting, and family-friendly meal that makes dinner easy and enjoyable. With simple ingredients, one pan, and minimal cleanup, this playful take on pasta night is sure to become a regular in your recipe rotation. It’s nostalgic, delicious, and just plain fun.