If you have a sweet tooth and love indulging in creamy, chocolaty treats, then this Kinder Bueno Milkshake Recipe is going to feel like a little slice of heaven in a glass. Imagine the smooth, velvety texture of vanilla ice cream blended with milk and the crispy, hazelnut-rich goodness of Kinder Bueno bars all swirled together into a luscious milkshake. It’s not just a drink but a delightful experience that combines your favorite candy with the comfort of a classic milkshake, perfect for any time you crave something special yet simple to whip up.
Ingredients You’ll Need
Creating this Kinder Bueno Milkshake Recipe requires just a handful of ingredients, each playing an essential role in delivering a rich, creamy, and flavorful treat. From the cold creaminess of vanilla ice cream to the unique crunch and hazelnut flavor of Kinder Bueno bars, every component is vital to crafting the perfect blend.
- 250ml (1 cup) milk: This is the liquid base that helps blend everything smoothly without overpowering the sweetness.
- 750g (5 cups) vanilla ice cream: Provides a rich, creamy texture and classic flavor to make the milkshake indulgently thick and satisfying.
- 6 Kinder Bueno bars: These are the star ingredient, adding a delightful crunch and nutty chocolate flavor.
- Whipped cream: Adds a light, fluffy topping that makes the milkshake feel extra special and decadent.
- Cocoa powder: Offers a subtle chocolate hint and a beautiful finishing touch with a dusting of cocoa on top.
- Extra Kinder Bueno bars: Perfect as a garnish to make the milkshake look as good as it tastes.
How to Make Kinder Bueno Milkshake Recipe
Step 1: Combine Ingredients
Start by placing the milk, vanilla ice cream, and the six Kinder Bueno bars into a food processor or a powerful blender. The combination of these ingredients is key to achieving the creamy texture and nuanced flavor of the milkshake.
Step 2: Blend Until Smooth
Blend the mixture until everything is smooth and fully combined. This step breaks down the Kinder Bueno bars into little pieces that infuse the milkshake with crunchy, hazelnut bits, giving it that perfect balance of texture and flavor.
Step 3: Pour and Top
Carefully divide the milkshake mixture between your serving glasses. This part is always fun as you can already see how luscious and inviting the shake looks before the final touches.
Step 4: Garnish and Serve
Top each milkshake with a generous swirl of whipped cream, a dusting of cocoa powder, and a full Kinder Bueno bar to enhance the visual appeal and taste. Serve immediately for the freshest and most satisfying experience.
How to Serve Kinder Bueno Milkshake Recipe
Garnishes
Whipped cream and cocoa powder are classic garnish choices that bring extra creaminess and a subtle chocolate flavor to every sip. Adding a whole Kinder Bueno bar on the side not only enhances presentation but also offers a delightful crunch alongside the milkshake.
Side Dishes
Pairing this milkshake with simple sides like crispy waffle fries, buttery cookies, or even a light fruit salad can balance the indulgence and create a perfect snack or dessert combo. These sides provide contrasting textures and flavors, making the treat even more enjoyable.
Creative Ways to Present
Serve the Kinder Bueno Milkshake Recipe in tall, clear glasses to showcase the creamy layers and topping. For an extra fun twist, drizzle chocolate syrup inside the glass before pouring the shake. You could also rim the glasses with crushed Kinder Bueno pieces or chocolate sprinkles to elevate the presentation.
Make Ahead and Storage
Storing Leftovers
If you happen to have leftover milkshake, store it in an airtight container in the refrigerator for up to 24 hours. However, because of the ice cream content, expect the texture to be thinner and less creamy when chilled.
Freezing
Freezing a prepared milkshake is generally not recommended as it can separate and lose its creamy texture. Instead, you can freeze the extra Kinder Bueno bars or ice cream separately to maintain freshness for next time.
Reheating
Reheating milkshakes is not ideal as they are meant to be enjoyed cold and refreshing. If the shake gets too thick after refrigeration, simply add a splash of milk and blend briefly to restore smoothness before serving again.
FAQs
Can I use a different type of milk?
Absolutely! Feel free to substitute cow’s milk with almond, oat, or soy milk. Each will add a slightly different flavor and creaminess, but the shake will still be delicious.
Is it possible to make this milkshake vegan?
Yes! Use dairy-free vanilla ice cream and plant-based milk alternatives, and ensure the Kinder Bueno bars you choose are vegan-friendly. The milkshake will still be indulgent and satisfying.
Can I make a Kinder Bueno Milkshake Recipe without a food processor?
You can use a high-speed blender instead, which works just as well to combine the ingredients smoothly. Just be sure to blend until no large chunks remain.
How do I make this milkshake thicker?
Use less milk or add more ice cream to get a thicker, creamier texture. You can also add a frozen banana for extra body and natural sweetness.
What’s the best way to serve this to kids?
Serve the milkshake with a fun straw and skip the cocoa powder if preferred. You can also crush the Kinder Bueno bars to sprinkle on top instead of adding a whole bar, making it easier to enjoy.
Final Thoughts
If you’re looking for a quick, indulgent treat that feels like a fancy dessert but is super easy to make, the Kinder Bueno Milkshake Recipe is exactly what you need. It’s a gorgeous combination of creamy, crunchy, and chocolaty goodness that always brings smiles. Don’t wait—grab your ingredients and blend up this delicious shake to brighten your day or impress your friends and family.
Print
Kinder Bueno Milkshake Recipe
- Total Time: 5 minutes
- Yield: 4 servings
Description
Indulge in a creamy and decadent Kinder Bueno Milkshake that perfectly combines the rich flavor of vanilla ice cream with the chocolaty hazelnut delight of Kinder Bueno bars. This easy-to-make milkshake is topped with whipped cream, a sprinkle of cocoa powder, and an extra Kinder Bueno bar, making it a perfect treat for any time of day.
Ingredients
Milkshake Ingredients
- 250ml (1 cup) milk
- 750g (5 cups) vanilla ice cream
- 6 Kinder Bueno bars
Toppings
- Whipped cream, to top
- Cocoa powder, for sprinkling
- Extra Kinder Bueno bars, for garnish
Instructions
- Combine the ingredients: Place the milk, vanilla ice cream, and 6 Kinder Bueno bars into a food processor or blender. Ensure the ingredients are ready to blend for a smooth milkshake base.
- Blend the mixture: Blend the mixture until smooth and creamy, making sure the Kinder Bueno bars are fully incorporated and there are no large chunks.
- Pour the milkshake: Divide the milkshake evenly between four glasses, ensuring each serving is generous and consistent.
- Add toppings and serve: Top each glass with a generous swirl of whipped cream, sprinkle with cocoa powder for a touch of chocolate flavor, and garnish with an extra Kinder Bueno bar. Serve immediately to enjoy the best texture and flavor.
Notes
- For a thicker milkshake, reduce the milk slightly or add more ice cream.
- Use chilled glasses to keep the milkshake cold longer.
- For a vegan alternative, substitute milk and ice cream with plant-based versions and ensure Kinder Bueno bars fit your dietary needs.
- Can be customized by adding a shot of espresso or chocolate syrup for extra flavor.
- Serve immediately for the best texture and taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: International
