Description
Deliciously rich and gooey Air Fryer Turtle Brownies featuring a fudgy chocolate base loaded with pecans and a luscious caramel swirl, perfectly baked to gooey perfection in just 35 minutes. These brownies offer a quick and easy way to satisfy your sweet cravings using an air fryer for a moist and tender texture.
Ingredients
Dry Ingredients
- 1/2 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 3/4 cup sugar
- 1/4 tsp salt
- 1/4 tsp baking powder
Wet Ingredients
- 4 oz unsalted butter (softened)
- 2 large eggs
- 1 tbsp vegetable oil
- 1/2 tsp vanilla extract
Add-ins & Topping
- 1/2 cup pecans (chopped)
- 1/4 cup caramel sauce
Instructions
- Gather Ingredients: Assemble all ingredients listed for easy access before beginning your preparation.
- Prepare Baking Pan: Spray a 7-inch air fryer baking pan with cooking oil and lightly dust it with flour to prevent sticking.
- Mix Dry and Wet Ingredients: In a large mixing bowl, combine the all-purpose flour, cocoa powder, sugar, salt, and baking powder. Add softened butter, eggs, vegetable oil, and vanilla extract. Stir well until the batter is smooth and fully combined.
- Add Pecans: Fold the chopped pecans into the batter, ensuring even distribution without overmixing.
- Pour Batter: Transfer the batter into the prepared baking pan, smoothing the top with a spatula.
- Add Caramel Swirl: Drizzle the caramel sauce over the batter surface, then use a toothpick to gently swirl the caramel through the batter creating a marbled effect.
- Air Fry Brownies: Place the baking pan in the air fryer and cook at 330ºF (165ºC) for 25 minutes or until a toothpick inserted in the center comes out clean, indicating the brownies are fully cooked.
- Cool and Serve: Remove the brownies from the air fryer and allow them to cool completely for the best texture. Slice into servings and enjoy your gooey, nutty turtle brownies.
Notes
- Ensure the butter is softened to room temperature for easier mixing and better texture.
- You can substitute pecans with walnuts or your favorite nuts if desired.
- Check the brownies a few minutes early if your air fryer runs hot, to avoid overcooking.
- Allow brownies to cool fully before slicing to help them set and retain shape.
- Store leftovers in an airtight container at room temperature for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American