Name: Cheesy Broccoli Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 boneless, skinless chicken breasts; 2 cups broccoli florets (fresh or frozen); 1 cup shredded cheddar cheese; 1/2 cup cream cheese, softened; 1/2 cup milk; 1 tablespoon butter; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; Salt and pepper to taste; 1 tablespoon olive oil (for cooking the chicken)

Why You’ll Love This Recipe

This Cheesy Broccoli Chicken recipe is everything you want in a one-pan meal: creamy, cheesy, and full of savory goodness. The combination of juicy chicken and crisp-tender broccoli, all coated in a luscious cheese sauce, creates the perfect balance of flavors and textures. Not only is this dish delicious, but it’s also versatile and quick to prepare, making it an ideal option for busy days. Plus, it’s packed with protein and vegetables, making it a satisfying and nutritious choice.

Cheesy Broccoli Chicken

Ingredients

2 boneless, skinless chicken breasts
2 cups broccoli florets (fresh or frozen)
1 cup shredded cheddar cheese
1/2 cup cream cheese, softened
1/2 cup milk
1 tablespoon butter
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
1 tablespoon olive oil (for cooking the chicken)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Heat the olive oil in a large skillet over medium-high heat.
Season the chicken breasts with salt, pepper, garlic powder, and onion powder. Add the chicken to the skillet and cook for about 5-7 minutes on each side, until the chicken is golden brown and cooked through (internal temperature should reach 165°F).
Remove the chicken from the skillet and set aside.
In the same skillet, melt the butter over medium heat. Add the broccoli florets and cook for 3-4 minutes until slightly tender.
Add the cream cheese, milk, and shredded cheddar cheese to the skillet, stirring constantly until the cheese melts and the sauce is smooth and creamy.
Return the chicken breasts to the skillet, placing them on top of the cheesy broccoli sauce. Cover the skillet and cook for an additional 5-7 minutes, allowing the chicken to heat through and soak up some of the cheesy sauce.
Serve the cheesy broccoli chicken immediately, garnished with additional cheese or fresh herbs if desired.

Servings and Timing

Servings: 2-4
Prep time: 10 minutes
Cook time: 20 minutes
Total time: 30 minutes

Variations

Different cheeses: Swap out cheddar for other cheeses like mozzarella, gouda, or a blend of your favorites for a different flavor.
Add bacon: For extra flavor, try adding cooked bacon bits to the cheese sauce or on top of the chicken.
Low-carb option: Skip the milk and cream cheese and make a low-carb version by using a keto-friendly cheese sauce made from heavy cream and cheddar cheese.
Add more veggies: Feel free to add other vegetables like spinach, bell peppers, or cauliflower to the dish for added nutrition and flavor.
Spicy version: Add some crushed red pepper flakes or a diced jalapeño to the cheese sauce for a little heat.

Storage/Reheating

Storage: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.
Reheating: Reheat in a microwave-safe dish, adding a splash of milk if needed to rehydrate the sauce. Alternatively, reheat in a skillet over low heat, stirring occasionally, until warmed through.

FAQs

Can I use frozen broccoli in this recipe?

Yes, you can use frozen broccoli. Just make sure to thaw and drain any excess moisture before adding it to the skillet.

Can I make this dish ahead of time?

Yes, you can prepare the cheesy sauce and chicken in advance and store it in the refrigerator. Simply reheat and serve when ready.

What can I serve this dish with?

This dish pairs perfectly with rice, mashed potatoes, or a simple side salad for a complete meal.

Can I use chicken thighs instead of breasts?

Yes, chicken thighs work great in this recipe. Just adjust the cooking time to ensure the chicken is fully cooked through.

Can I use a different type of cheese?

Absolutely! Feel free to experiment with other types of cheese, such as mozzarella, gouda, or Monterey Jack.

How do I know when the chicken is cooked through?

The chicken should reach an internal temperature of 165°F. You can use a meat thermometer to check.

Is this recipe gluten-free?

Yes, this recipe is naturally gluten-free as long as you use gluten-free ingredients.

Can I make this recipe without dairy?

Yes, you can substitute dairy-free alternatives, such as dairy-free cream cheese and milk, to make the recipe suitable for a dairy-free diet.

How can I make the sauce thicker?

If you prefer a thicker sauce, you can add a little cornstarch slurry (mix cornstarch with water) or reduce the sauce by cooking it longer.

Can I cook this recipe in the oven?

Yes, you can. After cooking the chicken and broccoli on the stovetop, transfer the pan to the oven and bake at 375°F for about 10 minutes, or until the cheese is bubbly and the chicken is cooked through.

Conclusion

Cheesy Broccoli Chicken is an easy and delicious meal that combines tender chicken, creamy cheese, and healthy broccoli for a satisfying dinner. Whether you’re cooking for yourself or for a crowd, this dish is sure to impress with its flavors and simplicity. Plus, with so many variations to try, you can enjoy it in different ways every time.