Description

No-bake, layered dessert bars inspired by Disneyland’s famous Peanut Butter Sandwich, featuring graham crackers, a peanut butter filling, and a rich chocolate coating—perfect for homemade enjoyment.

Ingredients

14 whole graham cracker sheets

2 cups creamy peanut butter

8 tablespoons butter, softened

2 teaspoons vanilla extract

½ teaspoon salt

3½ cups powdered sugar

4 tablespoons shortening (or substitute vegetable oil)

4 cups semi-sweet chocolate chips

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Instructions

Line a 9×13-inch (or 8½×11-inch) glass baking dish with parchment or foil, and spray it lightly with non-stick spray.
Place 2 graham crackers in a sealed bag and crush into crumbs. Set aside.
In a bowl, blend peanut butter, softened butter, vanilla, and salt. Gradually stir in powdered sugar until the mixture is thick and easily forms a ball.
In a microwave-safe bowl, combine chocolate chips and shortening; heat in 30-second intervals, stirring until smooth.
Arrange half the graham crackers (≈6 sheets) in the pan. Spread one-third of the melted chocolate over them.
Flatten fistfuls of the peanut butter mixture and spread evenly over the chocolate.
Layer remaining crackers atop the peanut butter, pour remaining chocolate over the top, and sprinkle with reserved graham cracker crumbs.
Refrigerate for at least 1 hour until set, then slice into bars of your preferred size.

Notes

Crunchy peanut butter: Swap creamy PB for crunchy to add texture.
Nut butter substitutes: Try almond butter—but note different consistency may slightly alter texture.
Chocolate variations: Use dark, milk, or white chocolate chips for different flavor profiles.
No shortening? Replace with 1 tbsp vegetable oil to achieve smooth, spreadable melted chocolate.
Store bars in an airtight container for up to 1 week. Let them soften a few minutes at room temperature before serving.
Freeze in sealed container for up to 3 months. Thaw in the refrigerator before enjoying.

Prep Time: 10–15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 bar
Calories: Approx. 250
Sugar: 20g
Sodium: 100mg
Fat: 15g
Saturated Fat: 4g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 4g
Cholesterol: 10mg