Description

Lazy Man’s Pie Peach Cobbler is a simple yet indulgent dessert that combines the sweetness of peaches with a buttery, golden-brown crust. Perfect for those who crave a homemade treat without the effort of a complicated recipe.

Ingredients

1 can (29 oz) sliced peaches in syrup

1 cup all-purpose flour

1 cup sugar

1 tsp baking powder

1/2 tsp salt

1/2 cup unsalted butter (melted)

1/2 cup milk

1 tsp vanilla extract

1/2 tsp cinnamon (optional)

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Instructions

Preheat your oven to 375°F (190°C).
Drain the canned peaches and place them at the bottom of a greased 9×9-inch baking dish.
In a separate bowl, mix together the flour, sugar, baking powder, salt, and cinnamon (if using).
Stir in the melted butter, milk, and vanilla extract into the dry ingredients until just combined. The batter will be thick.
Spoon the batter over the peaches, spreading it as evenly as possible.
Bake for 40-45 minutes or until the crust is golden brown and a toothpick inserted into the center comes out clean.
Let it cool for a few minutes before serving.

Notes

Frozen Peaches: If fresh peaches aren’t available, use frozen peaches. Just make sure to thaw and drain them before using.
Spices: Add a pinch of nutmeg or allspice for extra depth of flavor.
Fruit Mix: Combine peaches with other fruits like blueberries, strawberries, or raspberries for a mixed berry cobbler twist.
Crumble Topping: For added texture, sprinkle a crumble topping of oats, brown sugar, and butter over the batter before baking.
Storage: Store leftover cobbler in an airtight container in the refrigerator for up to 3 days.
Reheating: Reheat individual servings in the microwave for 30-45 seconds or warm the entire dish in the oven at 350°F (175°C) for 10-15 minutes until heated through.

Prep Time: 10 minutes
Cook Time: 40-45 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 290
Sugar: 30g
Sodium: 150mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 1g
Protein: 2g
Cholesterol: 35mg