Why You’ll Love This Recipe

If you’re a fan of brownies, caramel, and cheesecake, this recipe is a match made in dessert heaven. The fudgy brownie layer provides a perfect contrast to the creamy, tangy cheesecake topping, while the Milky Way candy bars add a chewy, chocolatey sweetness with every bite. The caramel drizzle ties everything together, making each bite a perfect blend of rich, sweet, and indulgent flavors. Whether you’re serving it for a special occasion or just because, this dessert will quickly become a favorite.

Milky Way Caramel Cheesecake Brownies

Ingredients

  • 1 box of brownie mix (plus ingredients called for on the box)

  • 8 oz cream cheese, softened

  • 1/2 cup sugar

  • 1 egg

  • 1 teaspoon vanilla extract

  • 6 Milky Way candy bars, chopped

  • 1/2 cup caramel sauce

  • 1/2 cup sour cream

  • 1/4 cup flour

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Preheat the oven to 350°F (175°C) and prepare a baking pan (9×13) by lining it with parchment paper or greasing it lightly.

  2. Prepare the brownie mix according to the instructions on the box and pour the batter into the prepared pan.

  3. In a separate bowl, beat together the softened cream cheese, sugar, egg, and vanilla extract until smooth and well combined.

  4. In another bowl, mix together the sour cream and flour. Stir this into the cream cheese mixture until everything is combined.

  5. Pour the cheesecake mixture on top of the brownie batter, spreading it evenly.

  6. Sprinkle the chopped Milky Way candy bars over the cheesecake layer.

  7. Drizzle caramel sauce over the top of the brownies and cheesecake layer.

  8. Bake in the preheated oven for 30-35 minutes or until the center is set and a toothpick comes out clean.

  9. Allow the brownies to cool completely in the pan before cutting them into squares.

Servings and Timing

  • Servings: Approximately 12-16 pieces, depending on the size of the brownies

  • Prep Time: 15 minutes

  • Bake Time: 30-35 minutes

  • Cooling Time: 1 hour

Variations

  • Use different candy bars: If you’re not a fan of Milky Way, try Snickers, Twix, or any other candy bar of your choice for a unique flavor twist.

  • Add nuts: Chopped pecans or walnuts can be added either to the brownie batter or sprinkled on top for extra crunch.

  • Make it gluten-free: Swap out the brownie mix for a gluten-free variety to make these brownies suitable for those with gluten sensitivities.

Storage/Reheating

  • Storage: Store these Milky Way Caramel Cheesecake Brownies in an airtight container at room temperature for up to 3-4 days. If you need to keep them longer, refrigerate them for up to a week.

  • Reheating: For a warm treat, microwave individual pieces for 15-20 seconds. You can also reheat them in the oven at 300°F (150°C) for about 10 minutes.

FAQs

How long do these brownies take to make?

The total time for making these Milky Way Caramel Cheesecake Brownies is around 1 hour and 15 minutes, including prep, bake time, and cooling.

Can I use homemade brownie mix instead of a box mix?

Yes, you can use a homemade brownie mix if preferred. Just ensure the consistency is similar to the boxed version for the best results.

Can I freeze these brownies?

Yes, you can freeze these brownies. Wrap them tightly in plastic wrap and foil before placing them in a freezer-safe container. They’ll keep for up to 3 months in the freezer.

What if I don’t have Milky Way bars?

If you don’t have Milky Way bars, you can substitute with any caramel-filled chocolate bars, such as Snickers or Twix, for a similar texture and flavor.

Can I make these brownies without the cheesecake layer?

While the cheesecake layer adds a wonderful richness to the brownies, you can omit it and just stick with the brownie and caramel layers for a simpler dessert.

How can I make the caramel sauce thicker?

To make the caramel sauce thicker, you can simmer it on the stove for a few extra minutes, or use a store-bought thicker variety.

Can I add other toppings to these brownies?

Yes, feel free to add chocolate chips, whipped cream, or even a sprinkle of sea salt on top for extra flavor!

Can I use a different flavor of cream cheese?

If you’re looking for a twist, you could try flavored cream cheese, such as cinnamon or chocolate, for a unique take on this recipe.

Do I have to let the brownies cool before cutting them?

While it may be tempting to cut into them right away, it’s important to let the brownies cool completely so they set properly and don’t fall apart.

Can I make these brownies ahead of time?

Yes, these brownies can be made a day or two ahead of time and stored in an airtight container, making them a great option for parties or gatherings.

Conclusion

These Milky Way Caramel Cheesecake Brownies are a showstopper dessert that combines the best of brownies, cheesecake, and caramel in one indulgent treat. Perfect for any occasion, they’ll satisfy your sweet tooth and leave everyone asking for the recipe. Whether you’re looking for something to share at a party or simply want to treat yourself, these brownies are sure to impress!

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Milky Way Caramel Cheesecake Brownies

Milky Way Caramel Cheesecake Brownies


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  • Author: Amina
  • Total Time: 1 hour 15 minutes
  • Yield: 12-16 pieces
  • Diet: Vegetarian

Description

These Milky Way Caramel Cheesecake Brownies are the ultimate dessert combining a rich brownie base, smooth cheesecake layer, gooey caramel, and Milky Way candy bars for a decadent treat.


Ingredients

1 box of brownie mix (plus ingredients called for on the box)

8 oz cream cheese, softened

1/2 cup sugar

1 egg

1 teaspoon vanilla extract

6 Milky Way candy bars, chopped

1/2 cup caramel sauce

1/2 cup sour cream

1/4 cup flour


Instructions

  1. Preheat the oven to 350°F (175°C) and prepare a 9×13 baking pan by lining it with parchment paper or greasing it lightly.
  2. Prepare the brownie mix according to the instructions on the box and pour the batter into the prepared pan.
  3. In a separate bowl, beat together the softened cream cheese, sugar, egg, and vanilla extract until smooth and well combined.
  4. In another bowl, mix together the sour cream and flour. Stir this into the cream cheese mixture until everything is combined.
  5. Pour the cheesecake mixture on top of the brownie batter, spreading it evenly.
  6. Sprinkle the chopped Milky Way candy bars over the cheesecake layer.
  7. Drizzle caramel sauce over the top of the brownies and cheesecake layer.
  8. Bake in the preheated oven for 30-35 minutes or until the center is set and a toothpick comes out clean.
  9. Allow the brownies to cool completely in the pan before cutting them into squares.

Notes

  1. For a twist, substitute Milky Way with Snickers, Twix, or another candy bar of your choice.
  2. Add chopped pecans or walnuts for a crunchy texture.
  3. To make gluten-free, swap out the brownie mix for a gluten-free version.
  4. Store in an airtight container at room temperature for up to 3-4 days or refrigerate for up to a week.
  5. Reheat individual pieces in the microwave for 15-20 seconds or in the oven at 300°F (150°C) for 10 minutes.
  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 350
  • Sugar: 30g
  • Sodium: 180mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 55mg

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