Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Peanut Butter Cup Martini Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4 from 86 reviews

  • Author: Amina
  • Total Time: 5 minutes
  • Yield: 1 serving

Description

The Peanut Butter Cup Martini is a luscious and indulgent cocktail combining creamy peanut butter, rich creme de cocoa liqueur, smooth vodka, and a splash of milk. Perfectly balanced and garnished with a Reese’s peanut butter cup, this martini is a decadent treat ideal for dessert or special occasions.


Ingredients

Ingredients

  • 1/4 part creamy peanut butter
  • 1 part creme de cocoa liqueur
  • 1/2 part vodka
  • 1/4 part milk
  • Reese’s peanut butter cup (optional, for garnish)


Instructions

  1. Fill the shaker with ice: Add enough ice cubes to your cocktail shaker to chill the drink effectively.
  2. Add ingredients: Pour in 1/4 part creamy peanut butter, 1 part creme de cocoa liqueur, 1/2 part vodka, and 1/4 part milk into the shaker.
  3. Shake the cocktail: Seal the shaker and shake vigorously until all the ingredients are fully combined and chilled, ensuring a smooth and creamy texture.
  4. Strain and garnish: Strain the mixture into a chilled martini glass and garnish with a Reese’s peanut butter cup on the rim or floated on top, if desired.

Notes

  • Using creamy peanut butter helps the ingredients blend smoothly.
  • Cold ingredients and plenty of ice ensure the cocktail is chilled properly.
  • For a stronger peanut butter flavor, adjust the peanut butter quantity to taste.
  • The Reese’s cup garnish adds a visual touch and complements the flavor but can be omitted if unavailable.
  • Shake the cocktail thoroughly to prevent peanut butter from settling at the bottom.
  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American