Name: Strawberry Nice Cream
Prep time: 5 min
Total time: 5 min
Cuisine: Vegan
Ingredients: 3 cups frozen strawberries; 1 medium ripe banana; 1/4 cup coconut milk (or any plant-based milk); 1 tsp vanilla extract

Why You’ll Love This Recipe

Strawberry Nice Cream is the perfect way to enjoy a cool treat without the guilt! This recipe is vegan, dairy-free, and packed with natural flavors, making it a healthier option for those looking to satisfy their sweet tooth. Plus, it’s incredibly easy to make and takes just a few minutes to prepare. The natural sweetness of the strawberries eliminates the need for added sugars, and the creaminess of frozen fruit gives you an indulgent, satisfying dessert. Whether you’re looking for a refreshing snack or a healthy dessert, Strawberry Nice Cream is the way to go!

Strawberry Nice Cream

Ingredients

3 cups frozen strawberries
1 medium ripe banana
1/4 cup coconut milk (or any plant-based milk)
1 tsp vanilla extract
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

In a high-speed blender or food processor, add the frozen strawberries, banana, coconut milk, and vanilla extract.
Blend the ingredients until smooth and creamy. You may need to scrape down the sides of the blender or food processor to ensure everything blends evenly.
If the mixture is too thick, add a little more coconut milk (or plant-based milk of your choice) to reach your desired consistency.
Once blended, scoop the nice cream into bowls or cones and serve immediately for a soft-serve texture. Alternatively, you can freeze it for about an hour for a firmer texture.

Servings and Timing

Servings: 2-3
Prep time: 5 minutes
Freezing time (optional): 1 hour for a firmer texture

Variations

Add-ins: Feel free to mix in your favorite toppings such as chocolate chips, nuts, or a drizzle of honey for extra sweetness.
Other fruits: Try swapping the strawberries for other frozen fruits like mango, blueberries, or raspberries for a different flavor.
Sweetener: If you prefer a sweeter taste, you can add a little maple syrup or agave nectar, though the banana and strawberries usually provide enough natural sweetness.

Storage/Reheating

Storage: If you have any leftovers, you can store the nice cream in an airtight container in the freezer for up to a week. Allow it to sit at room temperature for a few minutes before scooping if it becomes too firm.
Reheating: Nice cream doesn’t need to be reheated, but if stored for a long time, it may become harder. Just let it soften slightly before serving.

FAQs

How do I make Strawberry Nice Cream without a blender?

You can use a food processor instead of a blender. The key is to have frozen fruits to ensure the texture stays creamy. You may need to pulse several times to break down the fruit.

Can I use fresh strawberries instead of frozen ones?

Frozen strawberries are recommended for the creamy texture and easy blending. However, if you only have fresh strawberries, you can freeze them beforehand or add ice cubes to help with the consistency.

Can I use a different plant-based milk?

Yes, any plant-based milk will work, such as almond milk, oat milk, or soy milk. Choose one that complements the flavor of strawberries.

How can I make this recipe without bananas?

Bananas are used for their creamy texture. If you prefer not to use them, you can substitute with a few tablespoons of coconut cream or a small amount of avocado for creaminess.

Is Strawberry Nice Cream healthy?

Yes! Strawberry Nice Cream is made with whole fruits, making it a much healthier alternative to traditional ice cream. It’s low in calories, dairy-free, and free from added sugars.

Can I make a larger batch?

Absolutely! You can double or triple the recipe to make a bigger batch. Just be sure to blend in batches if your blender can’t accommodate the larger quantity.

How do I make this creamier?

To make the nice cream even creamier, ensure your frozen fruit is really well frozen. You can also add more coconut milk or a spoonful of coconut yogurt to enhance the texture.

Can I use sweeteners in the recipe?

Yes, if you like it sweeter, you can add maple syrup, agave nectar, or honey to taste. The natural sweetness of the fruit usually suffices, though.

Can I make this in advance for a party?

Yes, you can prepare it ahead of time! Make the nice cream and store it in the freezer. When you’re ready to serve, let it soften a bit before scooping.

Is Strawberry Nice Cream kid-friendly?

Definitely! This dessert is great for kids as it’s made with natural ingredients and is free from dairy and refined sugars. It’s a fun and healthy way to enjoy a frozen treat.

Conclusion

Strawberry Nice Cream is a deliciously healthy dessert that’s easy to make and incredibly satisfying. Whether you’re avoiding dairy or just looking for a lighter, guilt-free alternative to regular ice cream, this nice cream is a fantastic option. With its creamy texture and fresh, fruity flavor, it’s sure to become a go-to recipe in your home!